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Subject Item
dbpedia:Pantua
rdfs:comment
Pantua (Bengali: পান্তুয়া) is a local confection of eastern India and Bangladesh. It is a traditional Bengali sweet made of deep-fried balls of semolina, chhana, milk, ghee and sugar syrup. Pantuas range in colour from pale brown to nearly black depending on how long they are fried. Rose water, cardamom or other flavourings are sometimes added to the sweet.Pantua is very similar to the cheese-based fried sweet ledikeni.
foaf:name
Pantua
foaf:depiction
n5:JPG
dbpedia-owl:country
dbpedia:India
dbpedia-owl:ingredient
dbpedia:Khoa dbpedia:Semolina dbpedia:Milk dbpedia:Sugar dbpedia:Ghee
dbpedia-owl:ingredientName
Semolina,khoya,milk,gheeandsugar
dbpedia-owl:region
dbpedia:Bengal
dbpedia-owl:thumbnail
n7:300
dbpedia-owl:type
dbpedia:Confectionery