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PrefixNamespace IRI
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foafhttp://xmlns.com/foaf/0.1/
rdfshttp://www.w3.org/2000/01/rdf-schema#
rdfhttp://www.w3.org/1999/02/22-rdf-syntax-ns#
xsdhhttp://www.w3.org/2001/XMLSchema#
dbpediahttp://dbpedia.org/resource/
Subject Item
dbpedia:Paruppusilli
rdfs:comment
Paruppusilli (Tamil: பருப்புஉசிலி) is a traditional Tamil dish. It is made by frying toor dal and bengalgram dal with red chillies and french beans/cluster beans/plantain flowers, and is flavored with asafoetida, curry leaves and mustard seeds. It is typically served with rice and morkuzhambu during a meal.
foaf:name
Paruppusilli
dbpedia-owl:country
dbpedia:India
dbpedia-owl:ingredient
dbpedia:Bengalgram_dal dbpedia:Guar dbpedia:Chili_pepper dbpedia:Green_bean dbpedia:Pigeon_pea
dbpedia-owl:ingredientName
Toor dal,bengalgram dal,red chillies,french beansorcluster beans
dbpedia-owl:region
dbpedia:Tamil_Nadu