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foafhttp://xmlns.com/foaf/0.1/
n8http://commons.wikimedia.org/wiki/Special:FilePath/Pastel_de_nata_septembre_2015.
dchttp://purl.org/dc/elements/1.1/
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Subject Item
dbpedia:Pastel_de_nata
rdfs:comment
Pastel de nata (Portuguese pronunciation: [pɐʃˈtɛɫ dɨ ˈnatɐ]; plural: pastéis de nata), is a Portuguese egg tart pastry, common in Portugal, the Lusosphere countries and regions (which include Brazil, Angola, Mozambique, Cape Verde, São Tomé and Príncipe, Guinea-Bissau, Timor-Leste, Goa, Malacca and Macau, introducing them later in Mainland China), and countries with significant Portuguese immigrant populations, such as Canada, Australia, Luxembourg, the United States, and France, among others.
foaf:name
Pastel de nata
foaf:depiction
n8:jpg
dc:type
Dessert
dbpedia-owl:alias
''Pastel deBelém
dbpedia-owl:country
dbpedia:Portugal
dbpedia-owl:creatorOfDish
n5:
dbpedia-owl:ingredient
dbpedia:Yolk
dbpedia-owl:ingredientName
Egg yolks
dbpedia-owl:region
dbpedia:Lisbon dbpedia:Lusophone n9:
dbpedia-owl:servingTemperature
Fresh from oven, with cinnamon and icing sugar
dbpedia-owl:thumbnail
n7:300