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dchttp://purl.org/dc/elements/1.1/
n5http://commons.wikimedia.org/wiki/Special:FilePath/Pepper_steak.
n8http://commons.wikimedia.org/wiki/Special:FilePath/Pepper_steak.jpg?width=
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Subject Item
dbpedia:Pepper_steak
rdfs:comment
Pepper steak (Chinese: 青椒牛 or 青椒牛肉, pinyin: qīngjiāo niúròu; Japanese: チンジャオロース, chinjaorōsu; also called green pepper steak) is a stir-fried Chinese American dish consisting of sliced beef steak (often flank, sirloin, or round) cooked with sliced green and/or red bell peppers and other seasonings such as soy sauce and ginger, and usually thickened with cornstarch.
foaf:name
Pepper steak
foaf:depiction
n5:jpg
dc:type
Entree
dbpedia-owl:country
dbpedia:China
dbpedia-owl:ingredient
dbpedia:Beef
dbpedia-owl:ingredientName
Beef, pepper
dbpedia-owl:region
dbpedia:Fujian
dbpedia-owl:servingTemperature
Hot
dbpedia-owl:thumbnail
n8:300
dbpedia-owl:type
dbpedia:Entrée