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n5http://commons.wikimedia.org/wiki/Special:FilePath/Pisto.
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Subject Item
dbpedia:Pisto
rdfs:comment
Pisto is the name of a Spanish dish typical from the Region of Murcia and La Mancha. It is made of tomatoes, onions, eggplant or courgettes, green and red peppers and olive oil. It is similar to ratatouille and is usually served warm to accompany a dish or with a fried egg and bread.
foaf:name
Pisto
foaf:depiction
n5:jpg
dbpedia-owl:alias
Pisto manchego
dbpedia-owl:country
dbpedia:Spain
dbpedia-owl:ingredient
dbpedia:Zucchini dbpedia:Tomato dbpedia:Onion dbpedia:Olive_oil dbpedia:Capsicum dbpedia:Eggplant
dbpedia-owl:ingredientName
Tomatoes,onions,eggplants orcourgettes, green and redpeppers,olive oil
dbpedia-owl:region
dbpedia:La_Mancha
dbpedia-owl:servingTemperature
Warm
dbpedia-owl:thumbnail
n6:300
dbpedia-owl:type
dbpedia:Stew