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PrefixNamespace IRI
dbpedia-owlhttp://dbpedia.org/ontology/
foafhttp://xmlns.com/foaf/0.1/
n7http://commons.wikimedia.org/wiki/Special:FilePath/Popovers_2.
rdfshttp://www.w3.org/2000/01/rdf-schema#
rdfhttp://www.w3.org/1999/02/22-rdf-syntax-ns#
n4http://dbpedia.org/resource/Batter_(cooking)
n8http://commons.wikimedia.org/wiki/Special:FilePath/Popovers_2.jpg?width=
xsdhhttp://www.w3.org/2001/XMLSchema#
dbpediahttp://dbpedia.org/resource/
Subject Item
dbpedia:Popover
rdfs:comment
Not to be confused with popover (dress) style outfitsA popover is a light, hollow roll made from an egg batter similar to that of Yorkshire pudding, typically baked in muffin tins or dedicated popover pans, which have straight-walled sides rather than angled.Popovers may be served either as a sweet —topped with fruit and whipped cream or butter and jam for breakfast or with afternoon tea— or with meats at lunch and dinner.
foaf:name
Popover
foaf:depiction
n7:jpg
dbpedia-owl:country
dbpedia:United_States
dbpedia-owl:ingredient
n4: dbpedia:Flour
dbpedia-owl:ingredientName
batter(eggs,flour)
dbpedia-owl:thumbnail
n8:300
dbpedia-owl:type
dbpedia:List_of_rolled_foods