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PrefixNamespace IRI
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foafhttp://xmlns.com/foaf/0.1/
n7http://commons.wikimedia.org/wiki/Special:FilePath/Large_Pork_Scratching.
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dbpediahttp://dbpedia.org/resource/
Subject Item
dbpedia:Pork_rind
rdfs:comment
Pork rind is the skin (rind) of a pig. Pork rind is a common ingredient of sausages, which helps to improve their consistency. Fried or roasted pork rind and fat is also a snack. The frying renders much of the fat that is attached to the uncooked rind, causing the cooked product to reduce considerably in size. The product may be known by alternative names, such as pork scratchings or pork crackling in the UK, although the term crackling may also refer to the rind atop a roasted pork joint.
foaf:name
Pork rind
foaf:depiction
n7:png
dbpedia-owl:ingredientName
Pig skin
dbpedia-owl:thumbnail
n4:300
dbpedia-owl:type
dbpedia:Snack_food