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n5http://commons.wikimedia.org/wiki/Special:FilePath/Sakuramochi.
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Subject Item
dbpedia:Sakuramochi
rdfs:comment
Sakuramochi (桜餅) is a Japanese sweet consisting of sweet pink-colored rice cake (mochi) with a red bean paste (anko) center, and wrapped in a pickled cherry blossom (sakura) leaf. Different regions of Japan have different styles of sakuramochi. Kanto-style uses shiratama-ko (白玉粉, rice flour) to make the rice cake, and Kansai-style uses dōmyōji-ko (道明寺粉, glutinous rice flour).
foaf:name
Sakuramochi
foaf:depiction
n5:jpg
dbpedia-owl:country
dbpedia:Japan
dbpedia-owl:ingredient
dbpedia:Rice_cake dbpedia:Red_bean_paste
dbpedia-owl:ingredientName
sweet pink-coloredrice cake,red bean paste, pickled cherry blossom leaf
dbpedia-owl:notes
Traditionally consumed onGirl's Dayand at Hanami
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n7:300