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n7http://commons.wikimedia.org/wiki/Special:FilePath/Roquefort_cheese.
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Subject Item
dbpedia:Sheep_milk_cheese
rdfs:comment
Sheep milk cheese is a cheese prepared from sheep milk. Well-known cheeses made from sheep milk include the Feta of Greece, Roquefort of France, Manchego from Spain, the Pecorino Romano and Ricotta of Italy. Yogurts, especially some forms of strained yogurt, may also be made from sheep milk.
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