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PrefixNamespace IRI
dbpedia-owlhttp://dbpedia.org/ontology/
n7http://commons.wikimedia.org/wiki/Special:FilePath/Siumaai.
foafhttp://xmlns.com/foaf/0.1/
n8http://commons.wikimedia.org/wiki/Special:FilePath/Siumaai.jpg?width=
dchttp://purl.org/dc/elements/1.1/
rdfshttp://www.w3.org/2000/01/rdf-schema#
rdfhttp://www.w3.org/1999/02/22-rdf-syntax-ns#
xsdhhttp://www.w3.org/2001/XMLSchema#
dbpediahttp://dbpedia.org/resource/
Subject Item
dbpedia:Shumai
rdfs:comment
Shumai (simplified Chinese: 烧卖; traditional Chinese: 燒賣; pinyin: shāomài), also romanized as siu mai or shaomai, also called pork dumplings (although often other types of dumplings could also be filled with pork), is a type of traditional Chinese dumpling served as dim sum.
foaf:name
Siomai
foaf:depiction
n7:jpg
dc:type
Dim sum
dbpedia-owl:alias
Variously spelt shaomai, shui mai, shu mai, sui mai, shui mei, siu mai, shao mai, siew mai, or siomai
dbpedia-owl:country
dbpedia:China
dbpedia-owl:hasVariant
dbpedia:Siomay
dbpedia-owl:ingredient
dbpedia:Shrimp dbpedia:Lye dbpedia:Shiitake dbpedia:Ground_meat
dbpedia-owl:ingredientName
minced lamb, seasonedground pork, whole and choppedshrimp,Chinese black mushroom,lyewater dough
dbpedia-owl:region
dbpedia:Guangdong
dbpedia-owl:thumbnail
n8:300
dbpedia-owl:type
dbpedia:Dim_sum