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Subject Item
dbpedia:Sirutteok
rdfs:comment
Sirutteok (시루떡) is a type of Korean rice cake (tteok) traditionally made by steaming rice or glutinous rice flour in a "siru" (시루), a large earthenware vessel used for steaming which gives "sirutteok" its name. "Sirutteok" is regarded as the oldest form of tteok in Korean history.
foaf:name
Sirutteok
foaf:depiction
n6:jpg
dbpedia-owl:ingredient
dbpedia:Glutinous_rice dbpedia:Sesame dbpedia:Adzuki_bean dbpedia:Mung_bean dbpedia:Starch dbpedia:Wheat_flour
dbpedia-owl:ingredientName
glutinous riceflour, grains and beans (such asazuki bean,mung beanandsesame,wheat flourorstarch)
dbpedia-owl:thumbnail
n4:300