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Subject Item
dbpedia:Sufganiyah
rdfs:comment
A sufganiyah (Hebrew: סופגנייה‎ or סופגניה; plural, sufganiyot: סופגניות) is a round jelly doughnut eaten in Egypt, Israel and around the world on the Jewish festival of Hanukkah. The doughnut is deep-fried, filled with jelly or custard, and then topped with powdered sugar. At Hanukkah, Jewish people observe the custom of eating fried foods in commemoration of the miracle associated with the Temple oil.
foaf:name
Sufganiyah
foaf:depiction
n7:JPG
dbpedia-owl:country
dbpedia:Israel
dbpedia-owl:ingredient
dbpedia:Fruit_preserves dbpedia:Custard dbpedia:Powdered_sugar
dbpedia-owl:ingredientName
Dough,jellyorcustard,powdered sugar
dbpedia-owl:thumbnail
n4:300
dbpedia-owl:type
dbpedia:Doughnut