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PrefixNamespace IRI
dbpedia-owlhttp://dbpedia.org/ontology/
foafhttp://xmlns.com/foaf/0.1/
n4http://dbpedia.org/resource/Egg_(food)
n5http://commons.wikimedia.org/wiki/Special:FilePath/HK_Food_Swiss_Roll_Saint_Honore_Cake.JPG?width=
n7http://commons.wikimedia.org/wiki/Special:FilePath/HK_Food_Swiss_Roll_Saint_Honore_Cake.
rdfshttp://www.w3.org/2000/01/rdf-schema#
rdfhttp://www.w3.org/1999/02/22-rdf-syntax-ns#
xsdhhttp://www.w3.org/2001/XMLSchema#
dbpediahttp://dbpedia.org/resource/
Subject Item
dbpedia:Swiss_roll
rdfs:comment
A Swiss roll, jelly roll, or cream roll is a type of sponge cake roll filled with whipped cream, jam, or icing.The origins of the term are unclear. In spite of the name "Swiss roll", the cake originated in Central Europe rather than Switzerland as the name would suggest.
foaf:name
Swiss roll
foaf:depiction
n7:JPG
dbpedia-owl:ingredient
n4: dbpedia:Sugar dbpedia:Buttercream dbpedia:Fruit_preserves dbpedia:Flour
dbpedia-owl:ingredientName
Flour,eggs,sugar,jamorbuttercream
dbpedia-owl:thumbnail
n5:300
dbpedia-owl:type
dbpedia:Sponge_cake