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dchttp://purl.org/dc/elements/1.1/
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Subject Item
dbpedia:Tepache
rdfs:comment
For the municipality in the Mexican state of Sonora, see Tepache, SonoraTepache is a fermented beverage made from the peel and the rind of pineapples, and is sweetened either with piloncillo or brown sugar, seasoned with powdered cinnamon, and served cold. Though tepache is fermented for several days, the resulting drink does not contain much alcohol.
foaf:name
Tepache
foaf:depiction
n8:JPG
dc:type
Beverage
dbpedia-owl:country
dbpedia:Mexico
dbpedia-owl:hasVariant
dbpedia:Beer_in_Mexico dbpedia:Cinnamon
dbpedia-owl:ingredient
dbpedia:Panela dbpedia:Pineapple
dbpedia-owl:ingredientName
pineapple,piloncillo
dbpedia-owl:servingTemperature
cold
dbpedia-owl:thumbnail
n5:300
dbpedia-owl:type
dbpedia:Drink