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Subject Item
dbpedia:Tirokafteri
rdfs:comment
Tirokafteri (Greek: τυροκαφτερή); (Teer-oh-kaaf-tehr-ee); is a cheese spread from Greece. The preparation of the dish may vary from region to region, but ingredients most commonly include feta cheese (sometimes combined with one or more other types of soft, white cheeses), hot peppers (such as red cherry pepper), roasted peppers, olive oil, lemon juice, garlic, yogurt, or oregano. It is commonly eaten as part of a mezze platter, or by itself, with slices of warm pita bread.
foaf:name
Tirokafteri
foaf:depiction
n7:jpg
dbpedia-owl:ingredient
dbpedia:Chili_pepper dbpedia:Olive_oil dbpedia:Garlic dbpedia:Yogurt dbpedia:Bell_pepper dbpedia:Oregano dbpedia:Feta dbpedia:Lemon
dbpedia-owl:ingredientName
feta cheese,hot peppers,roasted peppers,olive oil,lemon juice,garlic,yogurt,oregano
dbpedia-owl:thumbnail
n5:300
dbpedia-owl:type
n8: