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Subject Item
dbpedia:Tollatsch
rdfs:comment
Tollatsch is a German dessert from the region of Pomerania.It is made of flour, sugar, a blend of Lebkuchen spices, bread crumbs, almonds, and raisins.Tollatsch also contains the uncommon ingredients pork blood and Griebenschmalz (schmaltz with gribenes). The dough is cooked in meat broth.
foaf:name
Tollatsch
foaf:depiction
n6:PNG
dbpedia-owl:country
dbpedia:Germany
dbpedia-owl:ingredient
dbpedia:Flour dbpedia:Almond dbpedia:Pork dbpedia:Sugar dbpedia:Bread_crumbs dbpedia:Raisin dbpedia:Gribenes dbpedia:Lebkuchen dbpedia:Schmaltz
dbpedia-owl:ingredientName
Flour,sugar,Lebkuchenspices,bread crumbs,almonds,raisins,porkblood, griebenschmalz (schmaltz,gribenes)
dbpedia-owl:region
dbpedia:Pomerania
dbpedia-owl:thumbnail
n4:300
dbpedia-owl:type
dbpedia:Dessert