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Subject Item
dbpedia:Tomato_pie
rdfs:comment
Tomato pie is a type of pizza created in the late 19th early 20th century by Italian-American populations. Unlike typical New York-style pizza, which is closely related to Neapolitan pizza, tomato pie is derived heavily from Sicilian pizza, and as such can be found in predominantly Sicilian-American communities. Tomato pies are distinct from pizza due to the process of how they are created. One variety is built the opposite of pizza pies.
foaf:name
Tomato pie
foaf:depiction
n4:jpg
dbpedia-owl:country
dbpedia:United_States
dbpedia-owl:ingredient
dbpedia:Romano_cheese dbpedia:Tomato_sauce dbpedia:Focaccia
dbpedia-owl:ingredientName
Focaccia-like dough,tomato sauce,romano cheese
dbpedia-owl:servingTemperature
Room temperature
dbpedia-owl:thumbnail
n7:300
dbpedia-owl:type
dbpedia:Pizza