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Subject Item
dbpedia:Wheat_berry
rdfs:comment
A wheat berry or wheatberry is an entire wheat kernel (except for the hull), composed of the bran, germ, and endosperm. Wheat berries have a tan to reddish brown color and are available as either a hard or soft processed grain. They are often added to salads or baked into bread to add a crunchy texture. If wheat berries are milled, whole-wheat flour is produced.Wheat berries are the primary ingredient in an Eastern European Christmas porridge called kutya.
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