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Subject Item
dbpedia:Whipped_cream
rdfs:comment
Whipped cream is cream that has been beaten by a mixer, whisk, or fork until it is light and fluffy. Whipped cream is often sweetened and sometimes flavored with vanilla, and is often called Chantilly cream or crème Chantilly (pronounced: [kʁɛm ʃɑ̃tiji]).
foaf:name
Whipped cream
foaf:depiction
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dbpedia-owl:ingredient
dbpedia:Cream
dbpedia-owl:ingredientName
Cream
dbpedia-owl:thumbnail
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dbpedia-owl:type
dbpedia:Cream