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Subject Item
dbpedia:Wrap_roti
rdfs:comment
Wrap roti, often referred to as a roti, is popular in the Caribbean consisting of a curry stew folded tightly within a Dhalpuri roti. The stew within a wrap roti generally contains potatoes and a meat such as chicken, duck, goat, beef, conch or shrimp.Roti is eaten widely across in the West Indies, especially in countries with large Indo-Caribbean populations such as Trinidad and Tobago.
foaf:name
Wrap roti
foaf:depiction
n5:jpg
dbpedia-owl:alias
Roti
dbpedia-owl:country
dbpedia:Trinidad_and_tabago
dbpedia-owl:creatorOfDish
dbpedia:Sackina_Karamath
dbpedia-owl:ingredient
n6: dbpedia:Duck dbpedia:Beef dbpedia:Conch dbpedia:Potato dbpedia:Shrimp dbpedia:Goat
dbpedia-owl:ingredientName
Potatoes, meat (chicken,duck,goat,beef,conchorshrimp)
dbpedia-owl:thumbnail
n7:300
dbpedia-owl:type
dbpedia:Pie