"*Pimenta officinalis (Lindl.)" . . "*Myrtus dioica (L.)" . . "Allspice"@en . . "*Myrtus piperita (Sess\u00E9 & Moc.)" . "*Evanesca micrantha (Bertol.)" . "*Pimentus vera (Raf.) nom. illeg." . "*Myrtus pimenta (L.)" . "*Myrtus aromatica (Salisb.) nom. illeg." . . "*Pimenta vulgaris (Lindl.)" . . . . . "*Pimenta aromatica (Kostel.) nom. illeg." . "*Evanesca crassifolia (Raf.) nom. illeg." . "*Pimentus geminata (Raf.)" . "*Pimentus aromatica (Raf.) nom. illeg." . "*Myrtus aromatica (Poir.) nom. illeg." . "*Pimenta vulgaris (Bello)" . "Allspice, also called Jamaica pepper, pepper, myrtle pepper, pimenta, turkish Yenibahar, English pepper or newspice, is the dried unripe fruit (berries, used as a spice) of Pimenta dioica, a midcanopy tree native to the Greater Antilles, southern Mexico, and Central America, now cultivated in many warm parts of the world."@en . "*Caryophyllus pimenta (L.) Mill.)" . "*Pimenta communis (Benth. & Hook.f.)" . . . "*Eugenia pimenta (L.) DC.)" . "*Eugenia micrantha (Bertol.)" . "*Pimenta pimenta (L.) H.Karst.) nom. inval." .