"First or main (optional)" . "Herbs, beans, lentil, noodles and turmeric" . "Ash reshteh (Persian: \u0622\u0634 \u0631\u0634\u062A\u0647\u200E\u200E) is a type of \u0101sh (thick winter soup) commonly made in Iran. The ingredients used are reshteh (thin noodles), kashk (a whey-like dairy product), herbs such as parsley, spinach, dill, spring onion ends and sometimes coriander, chick peas, black eye beans, lentils, onions, flour, dried mint, garlic, oil, salt and pepper."@en . . "\u0622\u0634 \u0631\u0634\u062A\u0647, ashreshteh, ash-reshteh, ash reshteh"@en . . . "''Ash reshteh"@en . . "A vegan dish if served without kashk" .