. . . . . . . . . "Breakfast,dessert, orsnack" . . . "Brioche"@en . . . "Flour,eggs,butter,milk,water,cream" . "Brioche (/\u02C8bri\u02D0o\u028A\u0283/ or /\u02C8bri\u02D0\u0252\u0283/; French: [b\u0281ij\u0254\u0283]) is a pastry of French origin that is similar to a highly enriched bread, and whose high egg and butter content give it a rich and tender crumb."@en . .