"Bubur Pedas Sambas, Bubur Pedas Sarawak"@en . . . . "For Bumbu:Garlic,ginger,shallots,onions, dried chilli,turmeric,lemon grass,galangaland grated coconut" . "For Bubur:Carrots,potatoes,leafy greens,mushrooms,bean curd,bamboo shoots,turmeric leaves,long beans,dried shrimpandmeatare added along withseasoning" . . . . "Bubur pedas"@en . . . . . . "Bubur pedas is a traditional porridge dish for the Malays both in Sambas and Sarawak. In Sarawak, it is usually served during Ramadan after the Muslim ending their fast on the Iftar time."@en . . . "Dish" . . . . . . . . . . . . "Hot" .