. . . "Yum cha" . . "Fried carrot cake, carrot cake"@en . . . . . "Chai tow kway is a common dish or dim sum of Teochew cuisine in Chaoshan (China), Singapore and Malaysia, consisting of stir-fried cubes of radish cake."@en . . . . "Chai tow kway"@en . . . . "steamedrice flour, water, and shredded whitedaikon" .