. "Chhena (Nepali: \u091B\u0947\u0928\u093E Hindi: \u091B\u0947\u0928\u093E[\u02C8t\u0283\u02B0e\u02D0na\u02D0]); Odia: \u0B1B\u0B47\u0B28\u0B3E [t\u0283\u02B0ena]) or chhana (Bengali: \u099B\u09BE\u09A8\u09BE [t\u0283\u02B0ana]) is fresh, unripened curd cheese made from water buffalo or regular cow milk. A crumbly and moist form of farmers cheese, it is created in a similar process to paneer except it is not pressed for as long.Chhena is made by boiling milk and then curdling it with a small amount of whey."@en . . .