<http://dbpedia.org/resource/Coffee_jelly>	<http://dbpedia.org/ontology/country>	<http://dbpedia.org/resource/Japan> .
<http://dbpedia.org/resource/Coffee_jelly>	<http://xmlns.com/foaf/0.1/name>	"Coffee jelly"@en .
<http://dbpedia.org/resource/Coffee_jelly>	<http://www.w3.org/2000/01/rdf-schema#comment>	"Coffee jelly (\u30B3\u30FC\u30D2\u30FC\u30BC\u30EA\u30FC, k\u014Dh\u012B zer\u012B) is a popular gelatin dessert in Japan. It is a mix of an agar jelly with sweetened coffee, and was developed in the Taish\u014D period (1912\u20131926)."@en .
<http://dbpedia.org/resource/Coffee_jelly>	<http://dbpedia.org/ontology/type>	<http://dbpedia.org/resource/Gelatin_dessert> .
<http://dbpedia.org/resource/Coffee_jelly>	<http://dbpedia.org/ontology/thumbnail>	<http://commons.wikimedia.org/wiki/Special:FilePath/Coffee_jelly.jpg?width=300> .
<http://dbpedia.org/resource/Coffee_jelly>	<http://dbpedia.org/ontology/ingredientName>	"Instant or fresh coffee, gelatin" .
<http://dbpedia.org/resource/Coffee_jelly>	<http://xmlns.com/foaf/0.1/depiction>	<http://commons.wikimedia.org/wiki/Special:FilePath/Coffee_jelly.jpg> .