. . . "Couscous (/\u02C8k\u028Ask\u028As/ or /\u02C8ku\u02D0sku\u02D0s/; Berber: \u2D59\u2D3D\u2D59\u2D53, seksu, Arabic: \u0643\u0633\u0643\u0633\u200E, kuskus or \u0643\u0633\u0643\u0633\u0648 kseksou) is a traditional Berber dish of semolina (granules of durum wheat) which is cooked by steaming. It is traditionally served with a meat or vegetable stew spooned over it."@en . "Semolina" . . "Couscous"@en .