. "The Delaware grape is a cultivar derived from the grape species Vitis labrusca or 'Fox grape' which is used for the table and wine production.The skin of the Delaware grape when ripened has a pale red, almost pinkish colour, a tender skin, and juicy sweet flesh. It has small fruit clusters with small berries that do not have the pronounced 'foxiness' of other V. labrusca grapes. It is a slip-skin variety, meaning that the skin is easily separated from the fruit."@en . . . . "Delaware"@en . . . . .