. "Dim sum /\u02C8d\u026Am\u02C8s\u028Cm/ (simplified Chinese: \u70B9\u5FC3; traditional Chinese: \u9EDE\u5FC3; pinyin: Di\u01CEnx\u012Bn) is a style of Cantonese cuisine prepared as small bite-sized portions of food traditionally served in small steamer baskets or on small plates."@en . .