"Dominique Ansel is a French pastry chef and owner of Dominique Ansel Bakery in New York City. Since its opening in November 2011, the chef\u2019s eponymous bakery was awarded Time Out New York\u2019s \u201CBest New Bakery of 2012\u201D and Metromix\u2019s \u201CBest Bakery of 2012\u201D, all within four months of opening its doors. Today, it is also Zagat 2013\u2019s highest ranked bakery."@en . "Ansel, Dominique"@en . . . . . . . "Pastry chef" . . "Dominique Ansel"@en .