. . "Dulce de leche (pronounced: [\u02C8dulse \u00F0e \u02C8let\u0283e]; Portuguese: doce de leite [\u02C8dosi d\u0292i \u02C8lejt\u0283i] or [\u02C8dos\u0268 d\u0268 \u02C8lejt\u0268]) is a confection prepared by slowly heating sweetened milk to create a substance that derives its taste from the Maillard reaction, changing flavour and colour."@en . "Dulce de Leche (Doce de Leite)"@en . . . "Manjar, manjar blanco, Arequipe"@en . . . "Milk,sugar" .