"Miang kham"@en . . . . "Piper sarmentosum or Erythrina fusca leaves,coconut,shallots,bird's eye chili,ginger,garlic,lime, among others" . . . . . . "Miang kham (or \"mieng kham\", miang kam, miang kum, Thai: \u0E40\u0E21\u0E35\u0E48\u0E22\u0E07\u0E04\u0E33, IPA: [m\u00EE\u0259\u014B k\u02B0am]) is a traditional snack from Thailand and Laos (Lao: \u0EDD\u0EC9\u0EBD\u0E87 Lao pronunciation: [m\u0209a\u02D0\u014B]). It is often sold in the street, with the ingredients wrapped separately in small plastic bags. The name \"miang kham\" translates to \"eating many things in one bite\", from miang (food wrapped in leaves) and kham (a bite)."@en . . . . . .