"Naan"@en . . . . "Wheat flour(e.g.atta,maida), water, yeast, cooking fat (e.g. butter,ghee),yogurt,milk(optional)" . . . "Snack, appetizer, bread" . "Hot, room temperature" . . . . . "Naan, nan or khamiri is a leavened, oven-baked flatbread found in the cuisines of West, Central and South Asia. With the migration of the Roma people from India, it spread to other parts of West Asia."@en .