<http://dbpedia.org/resource/Obi_non>	<http://dbpedia.org/ontology/alias>	"Lepyoshka"@en .
<http://dbpedia.org/resource/Obi_non>	<http://dbpedia.org/ontology/country>	<http://dbpedia.org/resource/Tajikistan> .
<http://dbpedia.org/resource/Obi_non>	<http://dbpedia.org/ontology/thumbnail>	<http://commons.wikimedia.org/wiki/Special:FilePath/Taj_Lepeshki.jpg?width=300> .
<http://dbpedia.org/resource/Obi_non>	<http://xmlns.com/foaf/0.1/name>	"Obi non"@en .
<http://dbpedia.org/resource/Obi_non>	<http://www.w3.org/2000/01/rdf-schema#comment>	"Obi non, or lepyoshka (Russian: \u043B\u0435\u043F\u0451\u0448\u043A\u0430, \"flatbread\"), is a kind of flatbread (tandoor bread) in Afghan, Tajik and Uzbek cuisine. It is shaped like a disc and thicker than naan. Obi non are baked in clay ovens called tandyr."@en .
<http://dbpedia.org/resource/Obi_non>	<http://dbpedia.org/ontology/country>	<http://dbpedia.org/resource/Afghanistan> .
<http://dbpedia.org/resource/Obi_non>	<http://dbpedia.org/ontology/country>	<http://dbpedia.org/resource/Uzbekistan> .
<http://dbpedia.org/resource/Obi_non>	<http://dbpedia.org/ontology/type>	<http://dbpedia.org/resource/Flatbread> .
<http://dbpedia.org/resource/Obi_non>	<http://xmlns.com/foaf/0.1/depiction>	<http://commons.wikimedia.org/wiki/Special:FilePath/Taj_Lepeshki.jpg> .