. . . "Pandebono or pan de bono is a type of Colombian bread made of corn flour, cassava starch, cheese and eggs. Traditionally, it is consumed while still warm with hot chocolate a few minutes after baking. It is very popular in the Colombian department of Valle del Cauca. Commonly known as the Colombian bagel."@en . . . . "Corn flour,cassavastarch,cheeseandeggs" . "Pandebono"@en . . .