. "A profiterole (French: [p\u0281\u0254fit\u0281\u0254l]), cream puff (US), or choux \u00E0 la cr\u00E8me (French: [\u0283u a la k\u0281\u025Bm]) is a filled French choux pastry ball with a typically sweet filling of whipped cream, pastry cream, custard, or (particularly in the US) ice cream. The puffs may be decorated or left plain or garnished with chocolate sauce, caramel, or a dusting of powdered sugar. Savory profiterole are also made, filled with pureed meats, cheese, and so on."@en . "Profiterole"@en . . "Cream puff (US); choux \u00E0 la cr\u00E8me (France)"@en . . "Choux pastry" . "Filling:whipped cream,custard, orice cream" . . . . .