"Shaobing"@en . "Shaobing (sh\u0101o b\u01D0ng), also written shao bing or sao bing, is a type of baked, unleavened, layered flatbread bread in Chinese cuisine. Shaobing can be made with or without stuffing, and with or without sesame on top. Shaobing contains a variety of stuffings that can be grouped into two main flavors: savory or sweet."@en . . . "breakfast" . . "Breakfast" . "Huoshao"@en . . .