"Dim sum" . . . "Shumai (simplified Chinese: \u70E7\u5356; traditional Chinese: \u71D2\u8CE3; pinyin: sh\u0101om\u00E0i), also romanized as siu mai or shaomai, also called pork dumplings (although often other types of dumplings could also be filled with pork), is a type of traditional Chinese dumpling served as dim sum."@en . . . . "Variously spelt shaomai, shui mai, shu mai, sui mai, shui mei, siu mai, shao mai, siew mai, or siomai"@en . . . "minced lamb, seasonedground pork, whole and choppedshrimp,Chinese black mushroom,lyewater dough" . . . "Siomai"@en . .