"Sklandrausis is a traditional dish in Latvian cuisine which has a Livonian origin, but it is known by Latvians for many years. It is a sweet pie, made of rye dough and filled with potato and carrot paste and seasoned with a caraway."@en . . . "Sklandrausis"@en . . . . "Ryedough,potatoandcarrotpaste,caraway" . . . .