. . . . "Bread,milkorwine,honey,spices,eggs,olive oil" . . . . . "Torrija"@en . . "Torrija or torreja is a typical dessert of Lent and Holy Week in Spain. It consists of a slice of bread that is soaked in milk or wine with honey and spices, and, after being dipped in egg, fried in a pan with olive oil."@en . .