. . . . "daikon cake, radish cake"@en . "Turnip cake"@en . "Turnip cake is a misnomer commonly used to refer to the popular Southern Chinese dish called lo4 baak6 gou1 (simplified Chinese: \u841D\u535C\u7CD5; traditional Chinese: \u863F\u8514\u7CD5) in Cantonese. It is dim sum dish made of shredded radish (typically Chinese radish or daikon) and plain rice flour. The less commonly used daikon cake is a more accurate name, in that Western-style turnips are not used in the dish; it is sometimes also referred to as radish cake, and is traditionally called carrot cake in Singapore."@en . . . . "Yum cha" . "shredded radish (typically Chinese radish ordaikon), plainrice flour" .