"Tzatziki (Anglicised: /z\u0251\u02D0d\u02C8zi\u02D0ki/; Greek: \u03C4\u03B6\u03B1\u03C4\u03B6\u03AF\u03BA\u03B9 [dza\u02C8dzici] or [d\u0292a\u02C8d\u0292ici]; from Turkish cac\u0131k) is a Greek sauce served with grilled meats or as a dip. Tzatziki is made of strained yogurt (usually from sheep or goat milk) mixed with cucumbers, garlic, salt, olive oil, sometimes lemon juice, and dill, mint, or parsley."@en . . . . . . . . "Tzatziki"@en . . . . "Appetizer" . "Strained yogurt,cucumbers,garlic,olive oil,salt, sometimeslemon juice,dill,mint, orparsley" . . . . .